Artisanal goat cheese cabriole from De Bokkesprong in Veulen. De Bokkesprong ensures that the properties of goat milk are carefully preserved, allowing the goat cheeses to retain their characteristic flavor. This camembert is a unique goat cheese, with a beautiful white mold crust and a creamy 'runny' heart.
CountryNetherlands
Storage advice after openingGekoeld bewaren 2-6 °C
Minimum storage temperature2 ºC
Maximum storage temperature6 ºC
cheeseFatPercentage45,00
Energy (kJ)1299
Energy (Kcal)310
Proteins (gram)19
Carbohydrates (gram)1
- of which sugar (gram)0
Fat (gram)24
saturated (gram)15
Salt (gram)2,3
MilkWith
Recipes with this product
We have collected a number of recipes that you can make with this Cabriole camembert from goat
België (nl)