The products of the Minute line from Bonduelle only need to be thawed and heated. Thanks to the quick high-pressure steam process, the vegetables retain their taste, color, and bite. Bonduelle only chooses quality products that are cooked and frozen within eight hours of harvesting.
Storage advice after opening* 0 - 3°C : 24 uur *** -18°C : meerdere maanden Diepvriesgroenten dienen bewaard te blijven bij minimaal - 18°C.
Minimum storage temperature-35 ºC
Maximum storage temperature-18 ºC
Storage conditionsFrozen
Preperation advicePan: 6 min per 500g bevroren product.
Energy (kJ)134
Energy (Kcal)32
Proteins (gram)2
Carbohydrates (gram)3,9
- of which sugar (gram)2,1
Fat (gram)0,1
saturated (gram)0
Fiber (gram)3,7
Salt (gram)0,01
Seen inCourant 18
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België (nl)