These organic oat flakes have a coarse texture and are made from whole oat grains. The flakes retain their distinctive bite and are different from finer oatmeal. The product naturally contains fiber, vitamins, and minerals and is suitable for use in various preparations where a coarser texture is desired. The oat flakes can be used both raw and cooked.
Storage advice after openingkoel, droog en donker bewaren
Minimum storage temperature12 ºC
Maximum storage temperature18 ºC
Energy (kJ)1595
Energy (Kcal)381
Proteins (gram)13
Carbohydrates (gram)62
- of which sugar (gram)1,2
Fat (gram)7
saturated (gram)1
Fiber (gram)10
Salt (gram)0,01
Cook ConsciouslyOrganically grown
Quality marksKook Bewust, Biological
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