Brought to you from Norway: Farmed salmon of top quality and available at a competitive price. The salmon comes from the cold waters of Norway and is available all year round. The use of additives or antibiotics during farming is strictly prohibited, which certainly enhances the taste. Norwegian salmon is excellent for raw consumption and grilled or smoked preparation.
Storage advice after openingNa opening verpakking product beperkt houdbaar
Minimum storage temperature0 ºC
Maximum storage temperature7 ºC
Preperation adviceDit product kan direct geconsumeerd worden.
Capture areaNOORWEGEN
Latin nameSalmo salar
Energy (kJ)706
Energy (Kcal)168
Proteins (gram)23,8
Carbohydrates (gram)0,5
- of which sugar (gram)0,5
Fat (gram)8,0
saturated (gram)1,7
Mono unsaturated (gram)4,1
Poly unsaturated (gram)2,2
Salt (gram)2,5
FishWith
Breed or gameGrow
Temperature flowKoelvers
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