Made from lean pork, enriched with a spice blend, consisting of among others black pepper, garlic, and coriander. The fuet is lightly cold-smoked and then dried for several weeks.
Minimum storage temperature0 ºC
Maximum storage temperature4 ºC
Energy (kJ)1827
Energy (Kcal)440
Proteins (gram)32,94
Carbohydrates (gram)4,14
- of which sugar (gram)1,7
Fat (gram)33,89
saturated (gram)12,2
Fiber (gram)0
Salt (gram)4,19
MilkWith
NutsMay contain
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